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Before you jump to Easy Beef Stroganoff (using left over sirloin steak) recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.
Almost every single article about weight loss and getting healthy informs readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. There’s some value to that. Now and then, though, you definitely do not wish to make a full meal for your family or even just for yourself. Sometimes all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by guilt about slipping on your diet. This is because most famous fast food restaurants on the market are trying to “healthy up” their choices. Here’s how you’ll be able to eat healthfully while you are at a fast food restaurant.
Concentrate on the sides. It was not that long ago that all you could get at a fast food diner was French Fries. Now virtually all of the popular fast food places have widened their menus. Now you may get a variety of salads. Chili can be a different selection. You can also get a baked potato. You can make fruit. There are a lot of possibilities that don’t involve eating something deep fried. When you get your meal through a drive through window, choose side dishes instead of just grabbing something premade. This makes it possible for you to keep the calorie count low and lessen your fat intake.
Traditional logic tells us that one sure way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes what you need is to let other people produce your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to easy beef stroganoff (using left over sirloin steak) recipe. To cook easy beef stroganoff (using left over sirloin steak) you need 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- Prepare of leftover sirloin steak, sliced thin and trimmed of any fat.
- Prepare medium onion chopped small
- Take butter
- Prepare flour
- Use beef broth
- Take milk
- You need tomato paste
- Prepare worcestershire sauce
- Prepare garlic powder
- Take ground thyme
- Use each of salt and pepper
- Use gravy master or swanson beef booster
- Provide -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream)
- You need Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff)
Instructions to make Easy Beef Stroganoff (using left over sirloin steak):
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