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Before you jump to Instant Pot Beef Stew recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Almost every single “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Once in a while, though, you absolutely do not want to make a full meal for your family or even just for yourself. Sometimes just about all you want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be allowed to do this and not be suffering from guilt about slipping on your diet. This is because many of the famous fast food restaurants around are trying to “healthy up” their selections. Here is how you can eat healthy and balanced when you hit the drive through.
Your beverage should be water or juice or milk. When you drink a large soft drink you are putting too much empty calories to your day. A solitary helping of soda is commonly thought to be eight ounces. That serving normally includes a minimum of a hundred calories and more than a few tablespoons of sugar. A fast food soft drink is frequently a minimum of twenty ounces. Usually, though, they’re 30 ounces. Choosing a soda pop as your drink boosts your calorie absorption by thousands and adds way too much sugar to your diet. Milk, fruit juices and also plain water are more healthy choices.
Fundamental reason states that the proper way to lose pounds and get healthy is to ban fast food from your diet completely. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through now and then. Often the thing you need most is just to have someone else do the cooking. If you choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to instant pot beef stew recipe. To cook instant pot beef stew you need 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Instant Pot Beef Stew:
- Provide 1 pound chuck stew beef, small cubes
- Use 2 Tbs flour
- Prepare 1/2 pound carrots, peeled and sliced
- You need 1 medium white onion, diced
- Get 1 pound white or golden potatoes, cubed
- Provide 6 cloves garlic, minced
- Use 4 cups low sodium beef stock
- Provide 3 Tbsp steak sauce
- Take 2 tsp thyme, rosemary
- Use to taste S&P
- Take 1 bag frozen peas, thawed
Steps to make Instant Pot Beef Stew:
- Put IP on sautè mode, add 2 Tbs olive oil
- Add beef
- Cook until about half done, add flour and continue cooking
- Add veggies (except peas), stock, sauce and seasoning
- Put IP on stew setting and set time for 35 minutes
- Release steam and open IP, add peas
- Serve with crusty bread or hearty crackers or use my biscuit recipe
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