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Before you jump to Fast Salmon shanghai noodle (P2, C10) recipe, you may want to read this short interesting healthy tips about Below Are A Few Simple Explanations Why Eating Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to fast salmon shanghai noodle (p2, c10) recipe. You can have fast salmon shanghai noodle (p2, c10) using 6 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Fast Salmon shanghai noodle (P2, C10):
- You need 2 pcs salmon portions (frozen or non frozen)
- Take beef/chicken stock enough for two bowls of noodles
- Provide shanghai noodle (a small bunch)
- Prepare 2-3 pcs spring onion
- Get to taste salt
- Take to taste pepper
Steps to make Fast Salmon shanghai noodle (P2, C10):
- If fish cook from frozen, then into hot water first, not with noodle.
- On the other pot, boil the stock, and in with noodle
- When serving, get noodle out first, and then with fish, spring onion, with some stock on top. goes nice with some raddish mochi.
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