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Before you jump to Fry eggplant(baingan) curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about any article you read about improving your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. Sometimes, though, the last thing you choose is to have to cook a meal from scratch. Sometimes almost all you desperately want is to go to the drive through and get home as soon as possible. There is no reason that you simply shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants on the market are trying to “healthy up” their choices. Here’s how it is possible to eat healthfully when you’re at a fast food place.
Focus on the sides. Not that long ago, the sole side dish item offered by a fast food restaurant was French fries. Now most of the fast food menus have been widened quite a bit. There are lots of salads available today. Chili is definitely another choice. Baked potatoes may also be bought. You can get fruit. There are plenty of healthful options that do not include things like putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to build a meal consisting of side dishes. You’ll keep your calorie and fatty food count low and escape commitment.
Fundamental sense states that the simplest way to lose pounds and get healthy is to ban fast food from your diet entirely. While this is usually recommended all you need to do is make a couple of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Occasionally, letting someone else cook dinner is just the thing you need. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to fry eggplant(baingan) curry recipe. You can cook fry eggplant(baingan) curry using 13 ingredients and 9 steps. Here is how you do that.
The ingredients needed to cook Fry eggplant(baingan) curry:
- Prepare 1/2 cup oil
- Take 1 tsp white cumin seeds
- Take 2 chopped onion
- Use 2 tsp ginger-garlic paste
- Get 2 chopped green chillies
- Get Salt
- Provide 2 tsp red chilli powder
- You need 1 tsp turmeric powder
- Provide 1 tbsp coriander powder
- Prepare 1 tsp garam masala
- Provide 2 sliced tomatoes
- Get 1/2 kg round eggplants
- Provide leaves Fresh coriander
Steps to make Fry eggplant(baingan) curry:
- Turn on medium flame then add oil in a pan and add white cumin seeds.
- Cook cumin seeds for about 40 seconds.
- Add chopped onions and cook until translucent.
- Add ginger-garlic paste and cook for about 1 minute keeping medium flame.
- Add chopped green chillies, salt, red chilli powder, turmeric powder, coriander powder and garam masala and mix.
- Add 2 sliced tomatoes and cook for about 2 minutes or until become soft.
- Turn off flame and let it cool down then blend it in a blender.
- Cut eggplants in round shape and fry until golden colour.
- Add fried eggplants and blended curry in the same pot and slightly mix and cook on medium flame for about 2 minutes. Then add coriander leaves and mix and it's ready to serve.
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