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Before you jump to Lamb in tomato gravy recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is really very true. But occasionally the last thing you wish to do is make a whole dinner for yourself and your family. Sometimes you just would like to reach the drive through en route to your home and call it a day. There is simply no reason that you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the popular fast food restaurants out there are trying to “healthy up” their menus. Here is how to eat healthy and balanced when you reach the drive through.
Go for the side dishes. Not so long ago, the sole side dish item at a fast food restaurant was French fries. Now just about all of the popular fast food places have expanded their menus. There are many salads around now. Chili is yet another selection. You could possibly get baked potatoes. Fruit is generally obtainable. There are lots of healthful options that do not consist of putting something deep fried into your body. Instead of the pre-determined “meal deals” aim to create a meal from side dishes. When you are doing this you are able to keep your fat content as well as your calorie counts low.
Logic says that one of the best ways to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a number of good selections and traveling to the drive through isn’t anything to worry about–when you do it in moderation. At times what you need most is just to have somebody else do the cooking. There isn’t any reason to feel bad about visiting the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to lamb in tomato gravy recipe. You can cook lamb in tomato gravy using 11 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Lamb in tomato gravy:
- Use 1 kg Lamb stewing pieces
- Get 1 onion
- Provide 1 green pepper
- Provide 1 tsp rajah curry spice
- Take 1 cube beef stock
- You need 1 tsp steak n chop spice
- Prepare 1 tsp chicken spice
- Get 1 tsp BBQ spice
- Get 2 tomatoes, grated
- Get 3 TBS brown onion soup granules
- Get 1 TBS flour
Instructions to make Lamb in tomato gravy:
- Cook the lamb until it's soft.
- Grate the tomatoes
- Chop peppers and onion
- Then the lamb is soft, it's time that you pour your beef stock, onion and pepper in, stir let them cook. As it cooks and the onion turning golden then add your spices.
- The lambs smells nice then pour in your tomato and let it cook and simmer, then prepare your soup thickener pour over meat and add water then lower your heat until thick.
- It's going to be served with Rice.
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