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We hope you got insight from reading it, now let’s go back to aschar ghosht recipe. You can cook aschar ghosht using 18 ingredients and 10 steps. Here is how you do that.
The ingredients needed to cook Aschar ghosht:
- Prepare Beef mince half kg
- You need ginger garlic paste 1 tb spoon
- Use 1 tsp Salt
- You need 1 tsp Chilli flakes
- Provide 1 tsp Red chilli powder
- Take 1 tsp Turmeric powder
- You need 1 tbsp Roasted and crushed coriander
- Provide 1 tbsp Zeera roasted
- Provide 1 piece Darr Chenni small
- You need 6 pieces Black chilli
- Provide 1 tbsp Sonf
- Take Kalonghi 1tsp
- You need Onion chopped 2 small
- Provide Tomato 5 granded
- You need Yoghurt 1 cup granded
- Take Meethi Dana 1 tb spoon
- Use 3 green chilli
- Use Green coriander little
Instructions to make Aschar ghosht:
- First grand sonf roasted coriander zeera darr cheeni and black chilli and metthi dana make a powder
- Now in this powder add red chilli powder salt kalonghi chilli flakes turmeric powder mix well
- Add washed meat in it fry well add ginger garlic paste in it fry well add all powder spices in it little powder left from it
- Now take a pan fry chopped onion in it
- Cook well add tomato yoghurt paste in it coom it in a low flame until oil left bonofy it
- Add 2 cups water to tender the meat in a low flame
- If it not tender add more water to tender cook till oil left
- Now add lemon juice in remaining powder and put in to the cut of 3 green chillies
- At last add green chilli in a pan and cook for 5 min now as char ghost is ready to serve
- Serve with green coriander
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