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Leftover banana Curry Palyam
Leftover banana Curry Palyam

Before you jump to Leftover banana Curry Palyam recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Consuming Apples Is Good.

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We hope you got insight from reading it, now let’s go back to leftover banana curry palyam recipe. You can have leftover banana curry palyam using 14 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare Leftover banana Curry Palyam:
  1. Prepare 1 bowl Leftover banana Curry (pieces)
  2. Get 1/2 tsp Salt
  3. Use 2 cup Onion chopped
  4. Get 1 Curry leaves string
  5. Prepare 3 tsp Cooking oil
  6. Use 1 tsp Urad dal
  7. Provide 1 tsp Mustard seeds
  8. Provide 1 Red chilli
  9. Provide 1 tsp Chanadal
  10. Prepare 1 tsp Ginger crushed
  11. Take 2 Green chilli chopped
  12. You need 1 pinch Turmeric powder
  13. Provide 2 Tomatoes chopped
  14. You need 1 tsp Black pepper powder
Steps to make Leftover banana Curry Palyam:
  1. Take leftover banana Curry pieces, immerse in water.
  2. Remove the peel.
  3. Mash smoothly.
  4. Heat a pan with oil.
  5. Add mustard seeds, urad dal, Chanadal, red chilli.
  6. Let it splutter, add curry leaves.
  7. Add in onions, fry till transulant.
  8. Add black pepper powder.
  9. Add tomato, salt, turmeric powder, green chilli, ginger, saute well.
  10. Add mashed bananas, saute for 2 minutes in low medium-low flame.
  11. Take off flame and use it as aloo palyam.

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