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Before you jump to Curry leaves chutney recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Good With Regard To Your Health.
On TV as well as in magazines everyone is telling you to eat an apple a day, however, have you ever asked yourself why? You may know individuals that live by this and also request that their children live by this principle as well. You will even find that people in other country’s also adhere to this simple rule and they do not even know why. You will be happy to know that we have carried out a little research, and we are going to explain to you why this is regarded as a miracle fruit.
I am sure you have heard of Cornell University, well these people did their own study on how apples may benefit an individuals brain. They found that one of the components in apples referred to as quercetin, has actually been proven to help you to protect brain cells. Meaning by eating apples you are able to minimize the risk of getting Alzheimer’s.
I hope I have revealed some good information that revealed why apples are so healthy for you. The one thing you should understand is that we only mentioned a handful of the benefits of eating apples. It is possible to discover many more benefits for your health when it comes to apples. So do yourself a favor and grab some apples the very next time you go to the grocery store. These apples can certainly end up helping you to live a longer as well as healthier life.
We hope you got benefit from reading it, now let’s go back to curry leaves chutney recipe. You can have curry leaves chutney using 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to prepare Curry leaves chutney:
- Get 1 cup curry leaves
- Use 1/2 cup Coriander leaves optional
- You need 3-4 cloves garlic
- Get 1 chopped onion
- You need 1 chopped tomato
- Take 1 piece chopped ginger
- Provide 1 chopped raw mango
- Use 1/2 tsp black salt
- Get 1 tsp Amchoor if required
Instructions to make Curry leaves chutney:
- First take all ingredients in a mixer jar.
- Grind in smooth paste.taste it. add amchoor if required. again grind.add 1ts sugar optional.(for sweet and sour)
- Now tasty chutney is ready to serve.
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