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Pointed gourd prawn curry
Pointed gourd prawn curry

Before you jump to Pointed gourd prawn curry recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Eating Apples Is Good.

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We hope you got insight from reading it, now let’s go back to pointed gourd prawn curry recipe. To make pointed gourd prawn curry you only need 14 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to cook Pointed gourd prawn curry:
  1. Get 500 gram prawn
  2. Take 300 gram pointed gourd
  3. Use 1 tsp ginger paste
  4. Get 1 tsp garlic paste
  5. Get 1 onion chopped and grinded
  6. Prepare 1/4 cup tomato puree
  7. Provide 1 tsp red chilli Powder
  8. Take 1 tsp cumin powder
  9. Provide 1 tsp cumin seed 1 bay leaf
  10. Prepare 1 handful whole garam masalas
  11. Take 1 dry red chilli
  12. Take To taste salt and turmeric
  13. Prepare As needed oil
  14. Provide As needed water
Instructions to make Pointed gourd prawn curry:
  1. Wash and marinate the prawns with salt and turmeric powder
  2. Heat oil and shallow fry the prawns and keep aside
  3. Now fry the gourd(cut into cubes)well adding salt and turmeric powder and keep adide
  4. Add oil in the pan and temper cumin seed bay leaf,red chilli and whole garam masalas
  5. As they splutter add onion slices saute well
  6. Add ginger garlic paste and saute well till the raw smell disappears
  7. Add red chilli Powder and cumin powder and saute
  8. Add tomato puree and saute well till the masala starts releasing oil
  9. Add gourd and prawns and combine
  10. Add water and cover
  11. Simmer till the gourd and prawns get cooked
  12. Add sugar and boil
  13. Serve it with rice

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