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We hope you got insight from reading it, now let’s go back to baked kienyeji chicken recipe. To cook baked kienyeji chicken you need 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Baked kienyeji chicken:
- Take 1 whole kienyeji chicken
- Take 1 teaspoon garlic powder
- Provide 1 lemon
- Take 1 teaspoon chicken masala
- Prepare 1 teaspoon turmeric
- Take 1 teaspoon garam masala
- Take 2 tablespoon honey
- Get 1 teaspoon salt
- Prepare 1 tablespoon oil
Instructions to make Baked kienyeji chicken:
- In a bowl… Wash the chicken with either vinegar or lemon juice and water… Drain the water and dry the chicken parts
- Mix all the spices in plus the honey well…and also mix with oil kidogo. Then cover with a cling film and marinate it in the refrigerator for about 1hour
- After one hour…pre-heat the oven for 10minutes at 180degress.Apply oil on the tray and arrange the chicken ready for baking
- Bake the chicken for 1hour at 180 degrees with heat coming from both up and down…serve hot with either Fries or roasted potatoes ๐
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