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We hope you got insight from reading it, now let’s go back to mango thithipu/mango sweet pachadi recipe. You can cook mango thithipu/mango sweet pachadi using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Mango Thithipu/Mango Sweet Pachadi:
- Prepare 1 Raw mango
- Use 1 Onion
- Take 2 Green chillies
- Provide Jaggery(as per taste)
- Take 1 Tomato
- You need 2 tsp Curry masala
- You need Salt
- You need leaves Curry
Instructions to make Mango Thithipu/Mango Sweet Pachadi:
- Wash and cut mango into uneven pieces
- In kadai heat oil, add Mustard seeds, onion, curry leaves and green chillies. Saute till onions turn transparent
- And choppedtomato. Once tomato turns mushy add sliced mango jaggery and water
- Close with lid and let it cook. Once mango cooked add curry chilli masala. And salt
- Check for salt and sweet taste. Once water disappeared, dis s ready
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