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Before you jump to Afghani chicken curry recipe, you may want to read this short interesting healthy tips about Finding Nutritious Fast Food.
Almost every “get healthy” and “weight loss” posting you read will tell you to skip the drive through and make all of your meals yourself. This is certainly good guidance. From time to time, though, you absolutely do not need to make an entire meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home as quickly as possible. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet program? You can do this because many of the popular joints are now promoting “healthy” menu options to keep their businesses up. Here is the way to find healthy food choices at the drive through.
Pick out a drive through for a restaurant that is known for catering to people with healthy palates. Arby’s by way of example, does not provide burgers. Alternatively you can select from roast beef sandwiches, salads, wraps and various healthier items. While Wendy’s has served hamburgers for decades, they also have a lot of other healthy options like salads, baked potatoes and chili. Not many fast food spots are as unhealthy as McDonalds with its deep fried every thing.
Logic claims that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a couple of good selections and going to the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have somebody else do the cooking. There isn’t any reason to feel bad about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to afghani chicken curry recipe. You can have afghani chicken curry using 16 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Afghani chicken curry:
- Prepare 750 grams Chicken cut into 1 inch pieces on the bone
- You need 1 medium sized onion
- You need 3 green chillies
- Take 10-12 garlic cloves
- Provide 2 inches ginger piece
- You need to taste Salt
- Get 1 lemon juice
- Get 1/4 tsp black pepper powder
- You need 1/2 tsp dry fenugreek leaves
- You need 1/4 tsp whole spices powder
- Provide 1/2 teaspoon chaat masala powder
- Provide 150 grams curd
- Use 100 grams fresh cream
- Take 20-25 Cashew nuts
- Provide as required Oil
- You need as required coriander leaves
Instructions to make Afghani chicken curry:
- Take a mixer jar add onion, green chilli, garlic cloves, coriander leaves cashews and blend to a smooth paste.
- Take a bowl add chicken, salt, lemon juice, black pepper powder, fenugreek powder, whole spices powder, chaat masala, and paste of the jar, curd and oil.
- Mix it well and marinate for 2 hours.
- Heat oil in a pan, add chicken pieces and cook until it become golden brown in colour
- Then add the rest of the paste and mix well. Cook for 8 minutes.
- Serve hot and garnished with fresh cream and coriander leaves and silver leaf. And enjoy the delicious Afghani chicken curry.
- Thanks for reading my recipe.
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