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Before you jump to Parwal potato curry recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about weight loss and getting healthy explains readers to avoid drive through windows like the plague and that they need to perform all of their own cooking. This is really very true. Occasionally, though, the last thing you choose is to have to prepare an evening meal from scratch. Sometimes you just want to go to the drive through on the way home and call it a day. There is no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants around are trying to “healthy up” their choices. Here is the way to eat healthfully when you reach the drive through.
Concentrate on the sides. It has not been that long ago that all you could get in a fast food diner was French Fries. Today the vast majority of the most popular fast food franchises have improved their offerings. There are lots of salads around these days. You could get chili. Baked potatoes can also be purchased. Fruit is normally obtainable. There are many healthful options that do not include putting something deep fried into your body. When choosing your dinner from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you are able to keep your fat content as well as your calorie counts low.
Standard logic tells us that one certain way to get healthy and lose fat is to skip the drive through and to remove fast food restaurants from your thoughts. Most of the time this is a good concept but if you make good choices, there is no reason you can’t visit your drive through now and then. Sometimes the best thing is to let someone else make your dinner. When you choose healthful menu items, you do not have to feel guilty about visiting the drive through.
We hope you got benefit from reading it, now let’s go back to parwal potato curry recipe. To make parwal potato curry you need 10 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Parwal potato curry:
- Prepare 200 gram parwal
- Take 2 Potatoes
- Provide 1 teaspoon jeera seeds paste
- You need 1 " ginger paste
- Use 2-3 green chillies chopped
- Prepare 1/2 teaspoon turmeric powder
- Take 1 bay leaf
- Provide 1/2 teaspoon jeera seeds
- Provide To taste salt and sugar
- Provide As needed oil
Steps to make Parwal potato curry:
- Cut the Potatoes and parwal into cubes
- Heat oil and temper the jeera seeds and bay leaf
- Add the parwal cubes fry well adding salt and turmeric powder
- Add Potatoes and fry well
- Now add the jeera,ginger and green chillies saute well
- Add water and cover to allow it to cook well
- As the veges get soft and combined well and the curry gets the desired consistency, remove it from oven
- The potato parwal curry is ready to be served with rice or chapati
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