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We hope you got insight from reading it, now let’s go back to aloo parwal besan curry recipe. You can have aloo parwal besan curry using 12 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Aloo parwal besan curry:
- Prepare 4 tsp besan flour
- Get 1big Potato
- You need 2 parwal(Pointed gourd)
- You need 1 big onion, chopped
- Provide 1 medium tomato, chopped
- Use 3 green chillies, chopped
- Provide 1 small piece ginger, chopped
- Use 1/4 tsp cumin seeds
- Use 1/4 tsp turmeric powder
- You need 2 tsp oil
- Prepare to taste salt
- Get leaves Coriander
Instructions to make Aloo parwal besan curry:
- Take besan flour in a small bowl, add a cup of water, mix well and keep it aside.Boil the potato and cut it into small pieces.
- Fry the parwal and keep aside. Heat oil, add cumin seeds. - When it is slightly roasted, add chopped onions and fry for 2 mins.
- Add finely chopped green chillies, ginger and turmeric powder, and fry for a minute.Add chopped tomatoes, potatoes and parwal.
- Add two cups of water, and boil for 5 mins.Add the besan batter slowly and add salt to taste.Allow this to cook for 10 mins.
- Garnish with coriander leaves.Serve hot with puris and chapattis.
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