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Before you jump to Beef tips with gravy over egg noodles recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost each and every “get healthy” and “weight loss” article you read will tell you to skip the drive through and make all of your meals yourself. There’s some value to this. From time to time, though, the last thing you want is to have to prepare meals from scratch. Sometimes all you want is to go to the drive through and get home quickly. There is simply no reason you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because lots of the popular fast food spots making the effort to make their menus healthier now. Here’s how it’s possible to eat healthfully when you are at a fast food restaurant.
Aim for the side dishes. It wasn’t that long ago that French Fries were your sole side dish selection at a restaurant. Now many of the fast food menus have been widened a great deal. There are many salads available these days. You can also choose Chili. You could possibly get baked potatoes. Fruit is normally available. There are so many options that you can choose that do not force you to ingest foods that have been deep fried. When deciding on your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count very low and escape commitment.
Common logic tells us that one sure way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While this is usually recommended all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Every now and then, allowing someone else cook dinner is just what you need. When you select healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to beef tips with gravy over egg noodles recipe. To make beef tips with gravy over egg noodles you need 13 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to prepare Beef tips with gravy over egg noodles:
- Provide 1 packages egg noodles
- Take 2 each chopped onion
- Take 3 1/2 tbsp vegetable oil
- Use 2 lb beef stew meat
- Get 1 1/2 tsp salt
- Take 1 tsp ground black pepper
- Use 2 cup water
- Use 1 1/4 cup worcestershire sauce
- Prepare 1 1/4 cup soy sauce
- Take 1 tsp onion powder
- You need 1 tsp smoked paprika
- Provide 1 cup warm water
- You need 1 envelope brown gravy mix
Steps to make Beef tips with gravy over egg noodles:
- In a large skillet add onion and vegetable oil
- On medium high heat saute onion
- Add beef and sprinkle with salt and pepper
- Brown the meat on all sides
- Add the water, worcestershire sauce, soy sauce, garlic powder, onion powder and smoked paprika
- Bring to a boil
- Cover and reduce heat, simmer for 90 minutes, stirring occasionally
- When 90 minutes is up pour in the 1 cup of warm water and whole package of brown gravy mix
- Bring to a boil and cook until the liquid reaches a medium thick consistency
- Boil egg noodles with a tsp of oil till tender
- Serve beef tips over gravy and enjoy
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