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We hope you got benefit from reading it, now let’s go back to mapo tofu braised silken tofu and ground beef with spicy sauce recipe. You can have mapo tofu braised silken tofu and ground beef with spicy sauce using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Take Ground beef
- Get Tofu
- Use Grated garlic
- Prepare (Season beef)
- You need Sake
- Take Water
- Get Soy sauce
- Take Salt
- Prepare &1/2 Tbs Starch
- Use Canola oil
- Get (Seasonings for sauce)
- You need Chicken&Pork broth
- Prepare Cooking sake
- Use Soy sauce
- Take Doubanjiang (Chilli bean sauce)
- Prepare (Flavouring oils)
- Prepare Sesame oil
- You need Chilli oil
- Prepare Canola oil
Instructions to make Mapo Tofu Braised silken tofu and ground beef with spicy sauce:
- Cut a pack of silken tofu and prepare a teaspoon of grated garlic
- Season ground beef and mix it lightly
- Put some canola oil and Doubanjiang (Chilli bean sauce) into a pan (Strong heat). When the smell comes out add the beef, and when the meat changes colour add garlic.
- A moment later, put the all ingredients and Tofu then braise 2-3 min. Thicken the sauce with starch.
- Add 3 kinds oil for flavouring on top and wait 5 seconds with heating. It's not going to be greasy !!
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