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Before you jump to French Onion Egg Rolls recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Enormous Benefits For Your Health.
Everybody has heard the saying “an apple a day will keep the doctor away”, however the question is, is this really a true statement. This is a thing that many individuals live by and they also make sure their children are eating at least one apple a day. This concept is known all over the world and individuals just take it as fact without knowing if this is in fact true. In the following paragraphs we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.
While everyone knows that taking in plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, why are apples pushed so much? You will notice that the vitamins and minerals that you will get in apples can be extremely beneficial for your health.. Apples contain, manganese, phosphorus and calcium and all tend to be good for your health, but there are also many more healthy minerals in apples. Of course vitamins are in addition very important for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.
And now you understand why individuals tell you that you should eat an apple every day. The benefits we covered are only a few of the benefits that eating apples can offer. Should you look and ask around, you are going to come to see that the benefits can seem limitless. So do yourself a favor and grab some apples when you go to the grocery store. You will find that your overall health could tremendously be benefited by eating apples.
We hope you got insight from reading it, now let’s go back to french onion egg rolls recipe. To cook french onion egg rolls you only need 10 ingredients and 8 steps. Here is how you achieve it.
The ingredients needed to cook French Onion Egg Rolls:
- Get 6 Egg Roll Wrappers
- Prepare 1 cup Shredded Provolone Cheese
- Get 3 tbsp Canola Oil
- Provide Filling
- Take 1 Thin-Sliced Yellow Onion
- Prepare 1 dash Salt
- Get 1/4 tsp Ground Black Pepper
- Prepare 1 tbsp Extra Virgin Olive Oil
- Provide 1 cup Low-Sodium Beef Stock
- Provide 1 tbsp Unsalted Butter
Steps to make French Onion Egg Rolls:
- In a medium saucepan, heat extra virgin olive oil over low heat. Add sliced onions, salt, and pepper. Stir to coat, cover, and cook over low heat for 30 minutes.
- Stir cooked, softened onions and add beef stock. Increase heat to medium, cover, and cook for 10 minutes.
- Stir onion and stock mixture and increase heat to high. Add butter and stir continuously. Cook until liquid is almost completely evaporated (about 5 minutes). Should produce soft, brown onions with a glossy sauce.
- Transfer cooked onions to a smaller bowl and refrigerate for 1 hour.
- Preheat broiler to high.
- Remove cooled onions from refrigerator. Following the egg roll directions on the packaging, spoon equal portions of the onion mixture into each egg roll wrapper and roll them tightly. Make sure to moisten the corners to seal them.
- Pan fry the egg rolls in the skillet 3 at a time for about 2 minutes on each side or until brown and crispy. Transfer each cooked egg roll to a baking dish.
- Top egg rolls with shredded cheese and broil in broiler about 2-3 minutes or until cheese is brown and bubbly.
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