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Before you jump to Kerala style mango curry(Mambazha puliseerry) recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Just about any article you read about improving your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. Occasionally, though, the last thing you want is to have to make a meal from scratch. Sometimes almost all you really want is to go to the drive through and get home as quickly as possible. There is no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the well-known fast food restaurants on the market are trying to “healthy up” their menus. Here’s how you’ll be able to eat healthfully while you are at a fast food place.
Choose a drive through with a restaurant that’s known for catering to people with healthy palates. Arby’s for example, isn’t going to offer burgers. Instead, the options include roast beef and chicken sandwiches, wraps and big salads. While Wendy’s has served hamburgers for decades, in addition they have quite a few other healthy options like salads, baked potatoes and chili. Not every thing is McDonalds with its deep fried chicken parts and also other terribly unhealthy items.
Standard logic tells us that one positive way to get healthy and lose weight is to drop the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make great choices, there is not any reason you can’t visit your drive through once in a while. Sometimes the best thing is to let another person create your dinner. There isn’t any reason to feel terrible about going to the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to kerala style mango curry(mambazha puliseerry) recipe. To make kerala style mango curry(mambazha puliseerry) you need 14 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Kerala style mango curry(Mambazha puliseerry):
- Prepare 5 _6 nos mango peeled
- Provide 2 green chilli
- You need 1 cup Coconut grated
- You need 1 cup Thick curd not sour
- Use 5 _6nos Pepper
- Provide 1/2 tsp jeera
- You need 1/2 tsp Kashmiri chilli powder
- Provide 2 _3 nos dry chilli
- Use 1/2 tsp feenkgreek
- You need 1 tsp mustard seeds
- Get 5 _6 nos curry leaves
- You need 2 tsp sugar
- Provide Salt as required
- Provide 1/2 tbsp - turmeric powder
Instructions to make Kerala style mango curry(Mambazha puliseerry):
- Add mangoes with sugar,1/2tsp salt,turmeric, chilli paste made by grinding green chilli with little water in mixer and water for cooking mangoes.
- Grind coconut with pepper,jeera
- Add this mixture to the mangoes which has been cooked.Then cook for another 10 minutes till coconut mixture is cooked.
- Switch off the flame.Then add curd whisked with spoon or fork.Stir well.At this stage add salt as needed.
- For tempering add oil in a pan,when hot add mustard seeds,jeera,feenkgreek, dry chilli, curryleaves.Switch off the stove add kashmiri chilli powder.After adding tempering to mangoes close lid and keep aside for some time before serving.Serve this sweet tangy dish with a cup of rice.
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