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Before you jump to Baked Potatoes with Bacon and Cheese Toping recipe, you may want to read this short interesting healthy tips about Finding Healthful Fast Food.
Just about every single article you read about restoring your health or weight loss is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. Once in a while, though, you totally do not want to make a whole meal for your family or even just for yourself. Sometimes you just wish to hit the drive through on the way home and call it a day. There is no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This may be possible because plenty of the popular fast food destinations making the effort to make their menus healthier now. Here is how you can find healthy food at the drive through.
Focus on the sides. Not that long ago, the only side dish item at a fast food restaurant was French fries. Today the majority of the most popular fast food franchises have amplified their offerings. Now you may get a variety of salads. Chili is definitely another selection. You may purchase a baked potato. You can pick fruit. There are countless possibilities that you can choose that do not force you to consume foods that have been deep fried. When selecting your meal from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you may keep your fat content and also calorie counts low.
Traditional logic tells us that one positive way to get healthy and shed pounds is to skip the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through from time to time. Occasionally, allowing someone else cook dinner is just what you need. If you decide on healthy products, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got benefit from reading it, now let’s go back to baked potatoes with bacon and cheese toping recipe. To cook baked potatoes with bacon and cheese toping you only need 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Baked Potatoes with Bacon and Cheese Toping:
- You need 1 For Potatoes
- Use 10 medium sized baking potatoes
- Provide 2 tbsp Olive oil
- Take 1 Salt
- Take 1 Pepper
- Take 20 Sliced bacon
- Get 20 Sliced Cheese
- Get For Presley or Chive dip
- Provide 250 grams Cream Cheese
- Prepare 1 2/3 cup Sour cream
- Take 1/2 tbsp Vegetable broth (stock) granules
- Get 1 Salt
- Get 1 White pepper
- Get 1 tbsp 2-4 tablespoon fresh parsley or chives, chopped
Steps to make Baked Potatoes with Bacon and Cheese Toping:
- Preheat the at 200 C.
- Wash the potatoes well, and then cut half lengthways.
- Brush a roasting pan with olive oil and place the potatoes, cut side downwards.
- Bake for 25 minutes.
- In the meantime, mix together all the ingredients for the cheese dip, reserving 1 tablespoon chopped chives or parsley for garnish. Then spoon into a bowl and garnish with parsley or chives.
- When potatoes are cooked, remove from the oven. Heat the broiler (grill) to 250C.
- Carefully take the potatoes off the roasting pan and season the flat side with salt and pepper. Place the bacon on top of tge potatoes and cover with the cheese. Place under boiler until golden brown. Serve potatoes on a plate, together with the cheese dip.
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