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Before you jump to Mix veg curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.
Just about every article you read about bettering your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is really good advice. But at times the last thing you want to do is put together a whole supper for yourself and your family. Sometimes you just want to hit the drive through on the way home and call it a day. Why shouldn’t you have the ability to do this every now and then and not have a bunch of guilt about slipping up on your diet regime? This is possible because plenty of the popular fast food destinations making the effort to make their menus better now. Here’s how it is possible to eat healthfully while you are at a fast food place.
Choose a drive through with a restaurant which is known for catering to people with better palates. For instance, Arby’s won’t offer hamburgers. You could have roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has served hamburgers for decades, they also have quite a few other healthy options like salads, baked potatoes and chili. Most fast food eating places usually do not stoop to the poor lows seen at McDonalds.
Logic says that one the simplest way to stay healthy is to bypass the drive through and never eat fast food. While, usually, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just what you require. If you choose healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to mix veg curry recipe. To make mix veg curry you only need 19 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Mix veg curry:
- Use For red gravy
- Take 2 big tomato pureed
- Take 2 tbsp oil
- Take To grind (dry)
- You need 1 cinnamon stick,2 cloves and 1tsp coriander seeds
- Provide 1 big onion paste
- Get 1 tbsp green chillies, ginger- garlic paste
- You need 1/4 tsp turmeric powder
- Provide 1/2 tsp dhania jeera powder
- Get 1/2 tsp garam masala
- Get 1 tbsp cashewsnut +1/2 tsp poppy seeds paste
- Use 1 tbsp butter
- Prepare For mix vegetables
- Use 1/2 cup cauliflower florets
- You need 1/2 cup carrots cubes
- Provide 1/2 cup french beans chopped
- You need 1/2 cup green peas
- Provide 1 pinch soda bi carb
- Take to taste Salt
Instructions to make Mix veg curry:
- Soak cashews nut and poppy seeds in hot water for 1 hour and make paste by grinding in mixer.Wash and cut tomatoes and grind in mixer to make puree. Chopped onion and grind to make paste. Dry grind cinnamon, cloves and coriander seeds. Grind green chillies, ginger garlic.
- Wash and chopped cauliflower and soak in salt water for 10 mins(discard the water). Chopped french beans into 1/4 cm pieces.Wash& peel carrot and cube it. In microwave safe bowl add all vegs,add a pinch of soda bi carb,and 1/2 tsp salt and 1/2 cup of water..cover with lid & cook on 80 power level for 5 mins.
- As the vegetables being cooked.. prepared gravy. In kadhai add/ heat oil,add chillies, ginger garlic paste, cinnamon, cloves and coriander seeds masala, mix and saute on slow flame for 4-5 mins…add onion paste,saute for 2 mins..add turmeric powder, garam masala,dhania- jeera powder, and saute till brown in colour.
- Add butter,mix add cashews nut and poppyseeds paste,mix and add tomatoes puree,salt.. mix and cook for 5 mins till gravy like mixture is formed.
- Add boiled vegetables in prepared red gravy..cook for 2 mins. Serve hot mix veg curry with Naan or parathas.
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