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Before you jump to Kanchipuram idlis recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Benefits For Your Health.
Everybody has heard the saying “an apple a day will keep the doctor away”, nevertheless the question is, is this really a true statement. This is something which many men and women live by and they also ensure their children are eating at least one apple a day. This thought can be found in country’s all around the world and men and women follow it as gospel with out ever finding out why they should eat an apple a day. In the following paragraphs we are going to be examining apples to see if they really are a food that will help to keep you healthy.
You have always been told to make sure that you are eating your fruit and veggies so you get your vitamins, but apples have been at the top of the list. Well lets take a look at the vitamins and minerals that you can acquire in just one apple. On the subject of the actual minerals that are in apples you will find, potassium, calcium and zinc just to mention a few. Of course vitamins are also essential for your health and wellbeing and you will find vitamin B1, niacin, vitamin B6 and many more that promote well being.
I am hoping I have revealed some good information that defined why apples are so good. The benefits we covered are just a few of the benefits that eating apples can provide. Should you look and ask around, you are going to come to see that the benefits can seem limitless. I really hope that the the very next time you go to the food store you end up getting plenty of apples. It can truly help your overall health for short term and for the long haul.
We hope you got benefit from reading it, now let’s go back to kanchipuram idlis recipe. You can cook kanchipuram idlis using 11 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Kanchipuram idlis:
- Get 200 gram semolina
- Prepare 1 cup sour curd
- Provide 1 teaspoon baking soda
- Get 1 teaspoon salt
- You need 1 teaspoon red pepper powder
- Take 1/2 teaspoon turmeric powder
- Take 2 tbsp oil
- Get 100 gram cashews
- Prepare 10-12 curry leaves
- Provide 2-3 chillies
- You need As needed Coriander leaves finely chopped
Steps to make Kanchipuram idlis:
- Soak semolina in curd and water making a smooth batter and adding salt, turmeric powder and pepper powder for half an hour
- Add finely chopped cashews, green chillies and coriander leaves
- Now add 1 teaspoon of the oil and baking soda and some of the oil use in greasing the idli mould
- Now pour the batter in idli mould and steam for 20 minutes
- Now remove from idli stand
- Now make tadka by heating oil and add mustard seeds Curry leaves and chopped cashews
- Add this on idlis and serve
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