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Before you jump to Rava idli recipe, you may want to read this short interesting healthy tips about Here Are Several Simple Explanations Why Consuming Apples Is Good.
Everyone has heard the saying “an apple a day will keep the doctor away”, nevertheless the question is, is this really a true statement. You may know individuals that live by this and also request that their children live by this guideline as well. This idea is known all over the world and men and women just take it as fact without knowing if this is really true. In this article we are going to be taking a look at apples to see if they really are a food that can help to keep you healthy.
Additionally, you will be able to possess a healthier heart by eating apples. I am sure you know that apples have fiber, and that, as well as some of the other ingredients of apples can promote heart health. These ingredients can even help to decrease your cholesterol, which is also beneficial to promoting heart health. The actual skin of the apple is where most of the healthy vitamins and minerals can be found in an apple. If you happen to be one of the men and women who skin their apple before eating it, you may want to change that habit so that you are getting all the benefits from the apple that you can get.
And now you understand why people tell you that you need to eat an apple every day. The one thing you should realize is that we only discussed some of the benefits of eating apples. Should you look and ask around, you are going to come to see that the benefits can seem limitless. I hope that the next time you go to the supermarket you wind up getting plenty of apples. You will find that your overall health may greatly be benefited when you eat apples.
We hope you got benefit from reading it, now let’s go back to rava idli recipe. You can cook rava idli using 10 ingredients and 4 steps. Here is how you do it.
The ingredients needed to make Rava idli:
- Take 2 cups Bombay rava
- Provide 1 cup Yoghurt
- Prepare 1 teaspoon Mustard seeds
- Take 1 teaspoon Urad dal
- Get 1 teaspoon Chana dal
- Take 4-5 Curry leaves
- Prepare As required Oil
- Provide as per taste Salt
- Take 1.5 teaspoon Baking soda
- Take 1/4 cup Coriander leaves
Steps to make Rava idli:
- Make a tadka with some oil, Mustard seeds, curry leaves, urad dal, chana dal. In the same tadka add rava and fry it till fragnent.
- To this rava mix add yoghurt and coriander leaves, salt and mix it.Add little water to maintain the consistency.
- Before adding it to idli plates, add baking soda to the rava yoghurt mixture. Mix nicely and add it to idli moulds and steam for 12 minutes.
- Once done, prick a tooth pick and check if it comes clean then idlis are done or else steam for another 5 minutes. Serve the idlis with chutneys.
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