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Pan fried beef fingerling
Pan fried beef fingerling

Before you jump to Pan fried beef fingerling recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.

Almost every “get healthy” and “weight loss” document you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. Now and then, though, you totally do not need to make a full meal for your family or even just for yourself. Once in a while you need to check out the drive through while you’re on your way home and end the day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet program? This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their menus. Here is how one can find healthy food at the drive through.

Aim toward the side dishes. It was not that long ago that all you could get at the fast food diner was French Fries. Today almost all of the most popular fast food franchises have amplified their choices. Now lots of them provide salads. Chili can be yet another choice. Baked potatoes can even be ordered. You could possibly get fruit. There are countless selections that you can choose that do not force you to ingest foods that have been deep fried. When choosing your supper from the drive through, pick out a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep your calorie and fatty food count very low and stay away from dedication.

Common logic tells us that one certain way to get healthy and shed pounds is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good plan but if you make great choices, there is no reason you can’t visit your drive through now and then. At times what you need most is just to have another person do the cooking. There isn’t any reason to feel guilty about visiting the drive through when you make healthy decisions!

We hope you got insight from reading it, now let’s go back to pan fried beef fingerling recipe. To cook pan fried beef fingerling you only need 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pan fried beef fingerling:
  1. Take 1 kg beef steak (make sure it’s tender)
  2. Provide 4 cloves garlic (or to your taste)
  3. Provide 1 piece ginger (or to your taste)
  4. Get Enough oil
  5. Prepare 1 bunch coriander
  6. Prepare 1 tablespoon beef masala
  7. Get 1 table spoon royco
  8. You need 2 royco cubes
  9. Take For the garnish
  10. Prepare 1 carrot
  11. Take 1 capsicum
  12. Use 2 tablespoons fresh coriander
  13. Provide 2 royco cubes
Steps to make Pan fried beef fingerling:
  1. Tenderise the stake by hitting with a mallet then cut into thin fingerlings
  2. In a bowl, place the fingerlings then marinate with garlic and ginger paste and coriander. At this point you can you the spices that you like. Add in some of the oil and cover with a cling film. You can marinate as long as you wish, for me i marinated for about 3 hours
  3. Put some oil on a heavy pan and start frying in small bunches. Make sure you fry to your liking (I like mine well cooked) as you put aside
  4. After all the fingerlings have been fried, in the same pan fry onions once they brown add in the tomatoes, hoho and carrots cook them till soft then add in the cooked fingerlings and mix till they combine well. Then add the royco cubes, royco or beef masala and coriander/dhania. Cover and steam for about a minute or two
  5. Serve with whatever you like ugali or chips or viazi karai

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