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Before you jump to Taco Salad Bake recipe, you may want to read this short interesting healthy tips about Apples Could Certainly Have Massive Benefits For Your Health.
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We hope you got benefit from reading it, now let’s go back to taco salad bake recipe. You can have taco salad bake using 13 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Taco Salad Bake:
- You need 1 regular size bag of any tortilla or corn chips you like. I used chili cheese Fritos because I had a bag
- Take 1 1/2-2 lbs ground beef
- You need packet Taco seasoning
- You need 1 regular size can enchilada sauce
- Take 1 regular size can cheddar cheese soup
- Use 1 small can green chili’s
- Prepare 1 onion chopped
- Use 2 cups Shredded cheese of choice
- Use 3 tomatoes chopped
- Get Shredded lettuce
- Take Sour cream
- Take Extra cheese for topping. I use queso fresco on anything
- You need Avocados or guacamole optional
Steps to make Taco Salad Bake:
- Preheat oven to 325. Brown the ground beef and onions and drain. Add half the tomatoes, the chili’s undrained, seasoning packet, enchilada sauce, and soup and combine well.
- In a sprayed casserole or cake pan, layer in half your chips, half the meat mixture, and 1 cup shredded cheese, in that order, then repeat with a second layer starting with chips and ending with cheese.
- Bake uncovered for about 20 minutes. Dress it with whatever things you like! I love lettuce tomato sour cream extra cheese and guacamole.
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