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Before you jump to Two Millets Dhokla recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Very good For You.
Almost every single “get healthy” and “weight loss” article you study will tell you to skip the drive through and make all of your meals yourself. This is actually very true. But occasionally the last thing you wish to do is prepare a whole dinner for yourself and your family. Once in a while you only want to pay a visit to the drive through while you are on your way home and end the day. Why shouldn’t you be able to do this from time to time and not have a bunch of guilt about slipping up on your diet regime? You can do this because many of the popular joints are now marketing “healthy” menu options to keep their businesses up. Here is how one can find healthy food choices at the drive through.
Choose your drive through based on if it has healthier options available. Arby’s as an example, does not provide burgers. Alternatively you can pick from roast beef sandwiches, salads, wraps and various healthier items. Wendy’s, not surprisingly, is known for its square burgers, nevertheless the menu there has a bundle of healthy choices like salad, potatoes and chili. Most fast food dining places will not stoop to the poor lows seen at McDonalds.
Common logic tells us that one sure way to get healthy and shed pounds is to by pass the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good plan, if you make smart choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let other people produce your dinner. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!
We hope you got benefit from reading it, now let’s go back to two millets dhokla recipe. To cook two millets dhokla you need 15 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to make Two Millets Dhokla:
- Provide 1/2 cup finger millet(ragi flour)
- Prepare 1/2 cup sorgham flour(jowar flour)
- Use 2 tbs Bombay rava
- You need 2 tbs cheakpea flour
- Prepare 1 tbs green chilli and ginger paste
- Take 1/4 tsp cooking soda
- Get Pinch sugar
- Prepare to taste Salt
- Use 1 cup curd
- Use 1 tsp eno salt
- Use 1/2 TBS mustard seeds
- Use 1/2 TBS cummin seeds
- Provide 10-12 curry leaves
- Get 4-5 green chillies
- Use 1 tbs oil
Steps to make Two Millets Dhokla:
- In a bowl take ragi flour, jowar flour, rava and cheakpea flour.
- Add chilli ginger paste and pinch sugar and salt. Mix well
- Know add curd and mix well.Give 10 mins rest
- Heat steamer to steam the dhokla.
- Grease mould
- Add eno salt into the batter give a mix, and immediately transfer the batter to the mould, and keep it into steamer.
- Steam it for 15 mins. Once done take it out.
- Mix little sugar into water and sprinkle sugar water on the dhokla. It helps dhokla to b soft.
- Give tadka with mustard seeds, cummin seeds, curry leaves and with green chillies.And pour tadka on dhokla.
- Cut into desired shapes and serve.
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