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Before you jump to Durum Idlis in fettuccine recipe, you may want to read this short interesting healthy tips about Here Are Some Simple Explanations Why Eating Apples Is Good.
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We hope you got insight from reading it, now let’s go back to durum idlis in fettuccine recipe. To cook durum idlis in fettuccine you only need 13 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Durum Idlis in fettuccine:
- Prepare 2 tbsp oil
- Prepare 1 tsp mustard seeds
- Use 4-6 curry leaves
- Get 1 cup bell peppers finely chopped (green,yellow and red)
- Prepare 1 cup carrot finely chopped
- Prepare 1/2 cup sweet corn boiled
- Use to taste Salt
- Take 1 tsp black pepper
- Take 1 tbsp vinegar/lemon juice
- Prepare 1 cup roasted bombino (boiled)
- Use 1 bowl small idlis
- Prepare leaves Coriander
- Get 2 tbsp grated fresh coconut
Steps to make Durum Idlis in fettuccine:
- For Idlis : Note-take a bowl add 1 cup suji add curd mix it well. Now add salt and rest it for 10 min. Now add 1pouch Eno.. take a idli mould grease it add suji batter and steam it for 10-15 min. Idli ready
- Take a kadayi add Oil..rai..curry leaves.. chopped green red yellow capsicum.. carrot.. boiled corn..saute for 5 min.
- Now add salt.. black pepper and vinegar mix it well..
- Now add boiled roasted bombino and small idli.. sprinkle coriander leaves and grated fresh coconut serve.. ππ
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