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Before you jump to Khatti-Mithi Fried Idlis recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Consuming Apples Is Good.
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Cornell University performed a study on the effect apples have on your brain. They discovered that one of the components in apples called quercetin, has actually been proven to help you to protect brain cells. And of course thanks to this ingredient in apples, they are able to in fact reduce Alzheimer’s symptoms.
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We hope you got benefit from reading it, now let’s go back to khatti-mithi fried idlis recipe. To make khatti-mithi fried idlis you need 12 ingredients and 5 steps. Here is how you do that.
The ingredients needed to cook Khatti-Mithi Fried Idlis:
- Take 15-20 idlis
- You need 2 tbsp oil
- Take 1/2 tsp mustard seeds
- Get 1/2 tsp cumin seeds
- Take 1/4 tsp Turmeric Powder
- Take 2 tsp sugar
- Get Pinch citric acid / half lemon juice
- You need Curry leaves (optional)
- Use 2-3 green chillies (sliced)
- Prepare 2 Pinch salt as per taste
- You need leaves Chopped coriander
- Take 1/8 cup water
Instructions to make Khatti-Mithi Fried Idlis:
- Get Idlis cut into pieces.
- Take a pan/kadhai on low flame. Add oil, mustard seeds let it crackled, add cumin seeds and sliced green chillies. Saute it for a min.
- Add turmeric powder, water. Mix it well. Add sugar.
- With citric acid/ lemon juice. Stir and boil till sugar dissolve. Add cut Idlis. Give it a mix and sprinkle salt.
- Mix it well. Add chopped coriander. Serve it.
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