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We hope you got insight from reading it, now let’s go back to bombay toasty sandwich recipe. You can cook bombay toasty sandwich using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Bombay toasty sandwich:
- You need 6 Brown bread slices
- You need 1 cup boiled potatoes
- Get 1 onion
- Get 1 tomato
- You need 1 cucumber
- Prepare 1/2 capsicum
- Prepare 5-6 Curry leaves
- Use 1 tbsp Mustard seeds
- Take Pinch Hing/asafoetida
- Take 1 tbsp finely chopped ginger
- You need 2-3 Green chillies
- Use 1/2 Cup Green chutney
- Prepare As needed Cheese
- Use As needed Butter
- You need 1/4 teaspoon turmeric powder
- Take 3 tsp Coriander leaves
- Get 1 tsp Chaat masala
- Get 1 tsp cumin Powder
Instructions to make Bombay toasty sandwich:
- First let's make the aloo stuffing. For that in a khadi take oil, then add the mustard seeds, when it splatters, add the curry leaves, chopped green chiles and finely chopped ginger. Saute it. Then add the boiled smashed pototes. Add turmeric powder and salt to taste. Mix them well. Now add finely chopped coriander. Keep it aside
- Now cut the onion, tomatoe, cucumber and capsicum into thin round shape. For the green chutney take dhaniya and pudina leaves, ginger, salt. Put it in the blender and mix it. Now take three breads. First apply butter, then the green chutney, then place the smashed pototes
- Then put the cheese, now place some vegetables in equal portions. Place another bread on it. Now put butter on the bread on top. In a pan or grill pan toast it both sides. By pressing it. So that the vegetables inside gets a bit cooked. Now again add the green chutney and gratted cheese on the sandwich. Sprinkle some chaat masala and jeera powder. Serve it with sauce and chutney
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