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Before you jump to Irish Potato Frittata recipe, you may want to read this short interesting healthy tips about Here Are A Few Simple Explanations Why Consuming Apples Is Good.
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We hope you got benefit from reading it, now let’s go back to irish potato frittata recipe. You can cook irish potato frittata using 13 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Irish Potato Frittata:
- Take Baby Irish potatoes
- You need Shredded Chicken
- Provide Big eggs
- Prepare Vegetable oil
- Prepare Big carrot
- Get Thyme
- Use Curry
- Use Medium Green Bell Pepper
- Use Medium Red Bell Pepper
- Provide Seasoning and Salt
- Use Onion
- Use Grated Habanero pepper (or as desired)
- Take Garlic paste
Instructions to make Irish Potato Frittata:
- Peel, wash & slice the potatoes, fry and strain on a paper towel. Slice the carrot and bell peppers in strips. Heat up about 2 tablespoons of oil in a pan, saute onion and garlic, add grated pepper and fry. Season with curry, thyme, seasoning and a pinch of salt. Add carrots and fry for another 2 minutes. Take off the heat and allow to cool.
- Break the eggs in a clean bowl, whisk and add the fried pepper and carrot mix. Check for salt and seasoning and whisk together.
- The next step is in two ways. Either grease a baking dish or a fry pan. Add the fried potatoes. Pour in the egg mix making sure every part is well coated. Distribute the shredded chicken and bell peppers on the top. Cover and place on low heat to set on a stove top or in a preheated oven. Garnish with spring onion. Slice and serve hot.
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