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We hope you got benefit from reading it, now let’s go back to masala idles recipe. You can cook masala idles using 8 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Masala idles:
- You need 1/2 kg Idli batter
- You need 4 Boiled potatoes mashed
- You need 1 cup Chopped onions
- Prepare to taste Chilli paste
- Prepare 1/4 tsp Turmeric powder
- Use 2 tsp Tadaka oil
- Provide 1/2 cup Curry leaves chopped ginger pieces 1 tsp
- Get 1 tsp ginger pieces
Steps to make Masala idles:
- Heat the fry pan put oil add tadka on it when it's splits put onions
- Keep statue once onions becomes transparent add ginger, curry leaves,turmeric paste
- Then add mashed potatoes and salt chilli paste mix well all those masala is ready to stuff
- Take idli plate apply ghee on plate pour batter on bottom put 2 tsp masala on top of batter again put idli batter on top of curry
- Steam 20 min in idli cooker,after then chill cut slice serve with chutney,ready to serve
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