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We hope you got benefit from reading it, now let’s go back to baked donuts no flour or eggs recipe. You can have baked donuts no flour or eggs using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Baked Donuts No Flour or Eggs:
- Provide 50 grams Silken tofu (not drained)
- Prepare 90 grams Soy milk
- Prepare 15 grams Vegetable oil
- Prepare 30 grams Beet sugar (or regular sugar)
- Prepare 20 grams Kinako
- Provide 20 grams Okara powder
- Take 50 grams Rice flour
- Use 3 1/2 grams Baking powder
- Take 15 grams Sesame seeds (I used white)
Steps to make Baked Donuts No Flour or Eggs:
- Break the tofu finely in a sieve or blend into a paste in a food processor.
- Add all ingredients into the tofu and mix well.
- Pour the dough into donut molds, like a silicone mold, and bake in a 355°F/180°C preheated oven for 25 to 30 minutes.
- Cool on a rack or in a sieve.
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