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Before you jump to Red chutney for dosa recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Just about every single article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. There’s some value to this. Once in a while, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Sometimes almost all you really want is to go to the drive through and get home quickly. There is simply no reason that you shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This can be done because an abundance of the popular fast food spots are trying to make their menus healthy now. Here is how one can find appropriate food choices at the drive through.
Go with the side dishes. It was not that long ago that all you could get at the fast food cafe was French Fries. Today the majority of the most popular fast food franchises have improved their choices. Now quite a few of them provide salads. You could also select Chili. Baked potatoes may also be ordered. You could possibly get fruit. There are so many options that you can choose that do not force you to eat foods that have been deep fried. When choosing your dinner from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you choose to do this you can keep your fat content and calorie counts low.
Simple reason states that the best way to lose pounds and get healthy is to ban fast food from your diet entirely. While, usually, this is a good idea, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the best thing is to let another person make your dinner. There isn’t any reason to feel bad about visiting the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to red chutney for dosa recipe. You can cook red chutney for dosa using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Red chutney for dosa:
- Provide 1/2 cup chana dal
- Provide 4-6 dry red chilli
- Prepare 2-3 garlic cloves
- Prepare to taste Salt
- Provide As needed curry leaves
- Provide 1 tbsp oil
- Get 1/2 tsp mustard seeds
- Provide 1/2 tsp cumin seeds
- Provide 1/4 tsp red chilli powder
Steps to make Red chutney for dosa:
- Firstly, heat a pan. saute chana dal to light golden brown.add dried red chilli.
- Saute well till the chillis turn crisp.
- Take a bowl add this dal and chilis add water soak 2 to 3 hours.
- Now transfer to the blender. - blend to smooth paste adding water as required.
- Now take a pan heat oil and tempering mustard seeds, cumin seeds and curry leaves add red paste. Add salt and red chilli powder mix well.
- Red chutney is ready to serve with dosa.
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