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Before you jump to Egg Curry recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Just about every article you read about restoring your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. But at times the last thing you wish to do is make a whole dinner for yourself and your family. Sometimes all you really want is to go to the drive through and get home as quickly as possible. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by remorse about slipping on your diet. This is because a lot of the famous fast food restaurants around are trying to “healthy up” their selections. Here is how you can eat healthfully when you reach the drive through.
Pick out a drive through with a restaurant that is known for catering to people with healthier palates. Arby’s for example, is void of burgers. You can eat roast beef sandwiches, wraps and salads as a substitute. While Wendy’s has offered hamburgers for decades, in addition they have a lot of other healthy options like salads, baked potatoes and chili. Most fast food eating places usually do not stoop to the harmful lows seen at McDonalds.
Common logic tells us that one sure way to get healthy and shed pounds is to skip the drive through and to remove fast food restaurants from your thoughts. While, usually, this is a good idea, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Every now and then, permitting someone else cook dinner is just the thing you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthy and balanced decisions!
We hope you got insight from reading it, now let’s go back to egg curry recipe. You can have egg curry using 11 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to prepare Egg Curry:
- Take 2 boiled eggs
- Provide 1 Onion (paste)
- Prepare 1 spoon ginger garlic and chilli paste
- Take 2 tomatoes (puree)
- Provide 1/4 spoon zeera powder /cumin powder
- Take 1/2 spoon mix Indian spice
- Get to taste Salt and pepper
- Take 1/4 spoon kasori methi
- Take 1/4 spoon red kashmiri mirch
- Provide 4 spoon oil
- Provide as needed Coriander leaves for garnishing
Steps to make Egg Curry:
- Boil the eggs for 10 minutes with adding some salt.
- Take a pan add oil.
- Add onion, ginger garlic and chilli paste.
- Saute for 5 minutes.
- Add all the dry spices on low heat.
- Saute for 1 minute more.
- Add tomato puree
- And mix till all the masala gets combined together.
- Ads 1 cup of water on it.
- Give it a boil.
- Low the frame again and let cook it for 5 minutes.
- Add boiled egg's.
- Garnish with chopped coriander leaves
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