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Before you jump to South Indian style egg curry recipe, you may want to read this short interesting healthy tips about Finding Healthy Fast Food.
Almost every “get healthy” and “weight loss” posting you go through will tell you to skip the drive through and make all of your meals yourself. This is actually good information. Once in a while, though, you absolutely do not need to make a whole meal for your family or even just for yourself. Sometimes you just would like to reach the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be allowed to do this and not be plagued by shame about slipping on your diet. You are able to do this because many of the popular joints are now promoting “healthy” menu alternatives to keep their businesses up. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.
Choose the drive through based on if it has better options available. Arby’s as an example, does not offer burgers. You could eat roast beef sandwiches, wraps and salads as an alternative. Wendy’s, not surprisingly, is known for its square burgers, nevertheless the menu there has a considerable amount of wholesome choices like salad, potatoes and chili. Not all fast food spots are as unhealthy as McDonalds with its deep fried everything.
Basic reason states that the simplest way to lose pounds and get healthy is to ban fast food from your diet entirely. Most of the time this is a good plan but if you make beneficial choices, there is no reason you can’t visit your drive through once in a while. At times the thing you need most is just to have someone else do the cooking. If you decide on healthy things, the remorse usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to south indian style egg curry recipe. To make south indian style egg curry you only need 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook South Indian style egg curry:
- Get 2 Onions, roughly chopped
- Use 2 tomatoes, roughly chopped
- Prepare 4 eggs
- Prepare 10-15 pods garlic
- Get 4 teaspoons coriander powder
- Provide 15 gms tamarind
- Take 1 teaspoon chili powder or as per your taste
- Use 1/2 tsp turmeric powder
- Use 1/2 pepper Powder
- Use 1 tablespoon coconut
- Prepare 1/4 Fenugreek seeds
- Prepare 1 tablespoon oil
- You need to taste Salt
Steps to make South Indian style egg curry:
- Soak the tamarind in two cups of water and remove juice.
- In mixer jar grind coconut, half of onion, half of tomato half of garlic and pepper to a fine paste.
- Mix the paste with the tamarind juice. To it add one cup of water, the coriander powder, chili Powder, turmeric powder and salt and mix well.
- In a saucepan or a broad kadhai heat oil, add Fenugreek seeds, the remaining garlic, onion and tomato. Saute for few minutes.
- Finally add the tamarind juice and close the lid. bring to boil now simmer the stove and let it boil for ten minutes.
- Now add broken eggs one by one to it, don't stir the curry for ten minutes after putting the eggs in the curry otherwise the eggs will get mixed up.
- After ten minutes, slowly stir the curry and let it boil for another ten minutes.
- Serve hot with rice.
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