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Before you jump to Porcupine Meatballs recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost each and every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is actually good information. Now and then, though, you absolutely do not want to make an entire meal for your family or even just for yourself. Sometimes you just wish to go to the drive through on the way home and call it a day. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by shame about slipping on your diet. This is possible because lots of the popular fast food spots are trying to make their menus healthy now. Here is how you can eat healthfully when you hit the drive through.
Focus on the sides. It wasn’t that long ago that all you could get at a fast food diner was French Fries. Now more or less all of the famous fast food places have widened their menus. There are lots of salads out there these days. You could get chili. Baked potatoes can also be bought. You could get fruit. There are so many options that you can choose that do not force you to ingest foods that have been deep fried. When deciding on your dinner from the drive through, select a variety of side items instead of choosing a pre-made “meal deal”. You’ll maintain your calorie and fatty food count low and escape time and effort.
Basic sense states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. While, in most cases, this is a good strategy, if you make intelligent choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Sometimes the thing you need is to let another person create your dinner. If you choose healthy things, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to porcupine meatballs recipe. To make porcupine meatballs you need 14 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Porcupine Meatballs:
- Get Meatballs
- Get Long Grain Rice, uncooked
- You need Water
- Take Medium White Onion, chopped
- Provide Sea Salt
- Get Celery Seed
- Provide Ground Black Pepper
- Prepare Ground Beef
- Prepare Tblsp Cooking Oil
- Provide Sauce
- Prepare can Tomato Sauce
- You need water
- Prepare Tblsp Light Brown Sugar
- Prepare Worcestershire Sauce
Steps to make Porcupine Meatballs:
- In a large mixing bowl: ground beef, 1/2 C water, onion, salt celery seed, black pepper, and garlic powder. Combine with hands until blended.
- Heat oil in large frying pan. I love using my cast iron skillet, or chicken fryer.
- Form 1 1/2 inch meatballs and place in heated skillet. As balls brown roll them in the skillet to cook evenly. Drain grease in container safe for hot grease.
- While meatballs are cooking mix sauce in a large mixing bowl: can tomato sauce, 1 cup water, brown sugar, worcestershire sauce.
- Once meatballs have been gently browned and firmed up pour sauce directly over meatballs in the skillet. Heat to a simmer. Cover and simmer gently about one hour. Checking to make sure they heat evenly. Don't cut the time or the rice will be under cooked.
- Serve meatballs with sauce. I like to have mine with mashed potatoes and a vegetable.
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