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We hope you got insight from reading it, now let’s go back to chicken squash and cornbread dressing recipe. To make chicken squash and cornbread dressing you need 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Chicken Squash and cornbread dressing:
- Take 5 cup cornbread crumbled
- You need 1 large yellow squash sliced
- Use 1 sweet yellow onion chopped
- Prepare 1 cooked and shredded chicken breast
- Get 2 eggs
- Provide 1 32 ounce can of cream of chicken soup
- Get 2 tbsp of poultry seasoning
Steps to make Chicken Squash and cornbread dressing:
- Cook onions and squash until tender. Remove from heat drain and let cool.
- Cut up chicken into small pieces and bring to a boil. Once done remove from liquid and let cool. Once cool enough to handle shred the chicken.
- Once chicken and squash are cool enough to handle you will mix all ingredients together. Pour into a large baking dish cover with aluminum foil and cook on 350°F for 45 minutes
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