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Before you jump to Prawn kasalka recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Fine For You.
Just about every article you read about improving your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. There’s some worth to that. Occasionally, though, the last thing you choose is to have to prepare meals from scratch. Once in a while you just want to pay a visit to the drive through while you’re on your way home and finish the day. Why shouldn’t you be capable of do this every now and then and not have a bunch of guilt about slipping up on your diet program? This can be done because plenty of the popular fast food places are trying to make their menus healthier now. Here is how you can eat healthy when you reach the drive through.
Go for the side dishes. It was not that long ago that all you could get at a fast food diner was French Fries. Now more or less all of the famous fast food places have widened their menus. Now lots of them offer you salads. Chili is yet another option. You might get baked potatoes. You could possibly get fruit. There are so many options that you can choose that do not force you to eat foods that have been deep fried. Instead of the pre-determined “meal deals” try to build a meal out of side dishes. You’ll keep your calorie and fatty food count lower and escape commitment.
Simple sense states that the simplest way to lose pounds and get healthy is to ban fast food from your diet completely. While this is usually a good suggestion all you need to do is make a few good decisions and going to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have somebody else do the cooking. When you want healthful menu items, you do not have to feel terrible about visiting the drive through.
We hope you got insight from reading it, now let’s go back to prawn kasalka recipe. You can cook prawn kasalka using 12 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to cook Prawn kasalka:
- Provide 25 prawns (clean well)
- Get 20 very spicy green chillies
- You need 200 ml curd
- Get 2 inches ginger
- Get 1 small onion finely chopped
- Use 1 small tomato finely chopped
- Provide 1 tablespoon mustard for seasoning
- You need 1 tablespoon turmeric powder
- You need 1 tablespoon poppy seeds
- You need 6 tablespoon grated coconut
- Get as required Curry and coriander leaves for garnish
- Prepare 50 ml cooking oil
Steps to make Prawn kasalka:
- Take a pan add green chilli and ginger, fry two minutes then add with coconut and poppy seeds and grind it in a mixer jar to a smooth paste finally add curd and grind slightly and keep aside
- Take another pan add oil,seasoning it with mustard then add onion,tomato,prawn,turmeric powder and fry for five minutes.
- Add curry and coriander leaves and stir.
- Then add grind mixture to it and add required salt and allow it to boil
- Once started boiling keep it in a sim manner for 15 minutes and close the lid too
- After 15 minutes it cooked well and we get a nice aroma,then transfer it to bowl
- Our delicious spicy prawn kasalka is ready to serve.
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