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Before you jump to South Indian style egg curry recipe, you may want to read this short interesting healthy tips about Deciding on Healthy and balanced Fast Food.
Almost every single “get healthy” and “weight loss” document you go through will tell you to skip the drive through and make all of your meals yourself. This is really excellent advice. Now and then, though, you totally do not want to make a whole meal for your family or even just for yourself. Sometimes just about all you really want is to go to the drive through and get home quickly. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by shame about slipping on your diet. You are capable of doing this because lots of the popular joints are now advertising “healthy” menu alternatives to keep their businesses up. Here is how to eat healthy when you visit the drive through.
Focus on the sides. It has not been that long ago that all you could get at a fast food cafe was French Fries. Today the majority of the most popular fast food franchises have enhanced their offerings. There are many salads available these days. Chili can be another selection. You can also buy a baked potato. Fruit is generally available. There are a lot of possibilities that don’t involve eating something deep fried. When choosing your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. When you are doing this you are able to keep your fat content and calorie counts low.
Common logic tells us that one positive way to get healthy and lose weight is to by pass the drive through and to banish fast food restaurants from your thoughts. Most of the time this is a good concept but if you make great choices, there is not any reason you can’t visit your drive through from time to time. At times the thing you need most is just to have another person do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to south indian style egg curry recipe. You can have south indian style egg curry using 13 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare South Indian style egg curry:
- Get 2 Onions, roughly chopped
- Provide 2 tomatoes, roughly chopped
- Use 4 eggs
- Provide 10-15 pods garlic
- Use 4 teaspoons coriander powder
- Get 15 gms tamarind
- Prepare 1 teaspoon chili powder or as per your taste
- Take 1/2 tsp turmeric powder
- Prepare 1/2 pepper Powder
- Use 1 tablespoon coconut
- You need 1/4 Fenugreek seeds
- You need 1 tablespoon oil
- Get to taste Salt
Instructions to make South Indian style egg curry:
- Soak the tamarind in two cups of water and remove juice.
- In mixer jar grind coconut, half of onion, half of tomato half of garlic and pepper to a fine paste.
- Mix the paste with the tamarind juice. To it add one cup of water, the coriander powder, chili Powder, turmeric powder and salt and mix well.
- In a saucepan or a broad kadhai heat oil, add Fenugreek seeds, the remaining garlic, onion and tomato. Saute for few minutes.
- Finally add the tamarind juice and close the lid. bring to boil now simmer the stove and let it boil for ten minutes.
- Now add broken eggs one by one to it, don't stir the curry for ten minutes after putting the eggs in the curry otherwise the eggs will get mixed up.
- After ten minutes, slowly stir the curry and let it boil for another ten minutes.
- Serve hot with rice.
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