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Before you jump to Beef & Broccoli Stir Fry with variations recipe, you may want to read this short interesting healthy tips about Here Are A Few Basic Explanations Why Consuming Apples Is Good.
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I really hope I have revealed some good information that defined why apples are so good for you. Something you should realize is that we only covered a portion of the benefits of eating apples. Should you look and ask around, you will come to see that the benefits can seem to be limitless. So do yourself a favor and grab some apples when you go to the store. These apples can lead to helping you to live a longer as well as healthier life.
We hope you got insight from reading it, now let’s go back to beef & broccoli stir fry with variations recipe. To cook beef & broccoli stir fry with variations you need 13 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Beef & Broccoli Stir Fry with variations:
- Provide 2 tbsp lemon juice
- Take 1 tbsp firm packed dark brown sugar
- Provide 1 clove garlic, crushed
- Take 1 tsp black pepper
- Prepare 2 tbsp vegetable oil, divided
- Get 2 lb top sirloin steak, sliced 1/4 in. thick
- Provide 1 medium onion, thin sliced
- Take 2 medium heads broccoli
- Get 2 tsp grated fresh gingerroot
- Use 1/2 cup water
- Prepare 1/3 cup soy sauce
- Use 1 1/4 tbsp corn starch
- Provide 6 oz sliced mushrooms
Steps to make Beef & Broccoli Stir Fry with variations:
- in a small bowl, combine soy sauce, lemon juice, corn starch, brown sugar, garlic and pepper. mix well. set aside
- heat 1tbl. vegetable oil in a large skillet or wok over medium-high heat. add beef and cook until almost done. about 2 minutes. transfer beef to a bowl and cover to keep warm. set aside
- cut broccoli into florets. heat remaining oil in same skillet. add onions and saute for about 5 minutes. add broccoli and mushrooms and water. bring to boil, cover and reduce heat to a simmer for 3 minutes.
- return beef to skillet. add soy sauce mixture and ginger. bring to a boil. stir constantly and cook until sauce thickens. about 2 min.
- serve hot over rice. enjoy!
- variation: instead of the soy sauce in step one.. add 1/2 cup black bean sauce. and serve over egg noodles and top with toasted sesame seeds.
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