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Before you jump to Idli Chaat recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Benefits For Your Health.
I am sure you have heard that you should be eating an apple a day but did you ever ask yourself why this is actually important? This is a thing that many men and women live by and they also ensure their children are eating at least one apple a day. You will even find that folks in other country’s also stick to this simple rule and they don’t know why. You will be happy to know that we have done a little research, and we are going to teach you why this is regarded as a miracle fruit.
You will also be able to have a much healthier heart by eating apples. I am sure you know that apples contain fiber, and that, and also some of the other substances of apples can promote heart health. These ingredients can even help to reduce your cholesterol, which is also good for promoting heart health. One thing you should understand is that many of the ingredients for a healthful heart are located in the skin of the apple. The reason I point this out is simply because many individuals will peel an apple before eating it and that is actually a very bad thing as you are getting rid of a lot of the nutritional value.
And now you understand why people tell you that you should eat an apple every day. The benefits we covered are just a couple of of the benefits that eating apples can offer. Should you look and ask around, you will come to see that the benefits can appear limitless. I hope that the next time you go to the supermarket you wind up getting plenty of apples. These apples could end up helping you to live a longer and also healthier life.
We hope you got benefit from reading it, now let’s go back to idli chaat recipe. You can have idli chaat using 14 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Idli Chaat:
- Prepare 1 cup idli batter
- Use 4 tbsp Nylon sev
- Use 2 tbsp pomegranate kernels
- You need 1 cup beaten curd
- Prepare 3 tbsp tamarind chutney
- Use 3 tbsp green mint chutney
- Get 1 tsp mustard seeds
- Use 2 sprigs curry leaves
- Get 2 tbsp oil
- Take 1 tsp urad dal
- Prepare 1/2 tsp chaat masala
- You need 1 Chopped Onion
- Provide 1 Chopped tomato
- Prepare 2 tbsp coriander leaves
Steps to make Idli Chaat:
- Heat up an idli steamer - Grease idli stand - I have made button idlis but big idlis too can be made.
- Pour idli batter in the greased cavities and let it steam for 5-10 minutes
- Once cooled take them out from the mold.
- Keep the beaten curd and both chutneys ready
- Take a wok, add oil and mustard seeds. Let them splutter. - Once they crackle add curry leaves and urad dal. - Let the dal fry and turn red.
- Now add salt and red chilli powder. Stir well - - Add idlis to the wok and mix well so that all button idlis get well coated
- Now place the idlis in the serving plate. - Pour beaten curd over them. - - Out red and green chutney as per liking
- Sprinkle nylon sev and pomegranate kernels on the top. - - Sprinkle onions and chopped tomatoes if using
- Sprinkle some chaat masala powder and coriander leaves - - Serve immediately
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