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Before you jump to Bitterguord Curry Paavakkai Curry recipe, you may want to read this short interesting healthy tips about Below Are A Few Basic Explanations Why Eating Apples Is Good.
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We hope you got insight from reading it, now let’s go back to bitterguord curry paavakkai curry recipe. You can cook bitterguord curry paavakkai curry using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare Bitterguord Curry Paavakkai Curry:
- You need Ingredients to pressure cook
- Provide 500 gms Bitter gourd
- Use 1/2 cup Tamarind water
- Take 1/2 tsp Turmeric powder
- Take As needed Salt
- Get Ingredients to temper
- Use 1 1/2 tbsp Oil
- Take 1/2 tsp Mustard seeds
- Provide 1/2 tsp Cumin seeds
- Provide leaves Few Curry
- Use Other Ingredients
- Take 1 tsp Red chilli powder
- Prepare 1/2 tsp Jaggery
Instructions to make Bitterguord Curry Paavakkai Curry:
- Cut bitterguord into small pieces.
- Pressure cook the ingredients for 2 whistles. Now it is pressure cooked.
- Heat kadai. Add the ingredients to temper.
- Add the pressure cooked bitterguord into the kadai and mix well.
- Now add red chilli powder and jaggery to it. Mix well to spread evenly.
- Tasty simple bitterguord curry for rice and chapati is ready to serve.
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