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Onion Pakora
Onion Pakora

Before you jump to Onion Pakora recipe, you may want to read this short interesting healthy tips about Deciding on Healthy Fast Food.

Just about every article you read about restoring your health or slimming down is going to tell you to ignore the drive through and cook all of your meals instead. This is literally very true. Now and then, though, you totally do not wish to make a full meal for your family or even just for yourself. Once in a while you need to check out the drive through while you’re on your way home and end the day. There isn’t any reason that you shouldn’t be authorized to do this and not be tormented by remorse about slipping on your diet. This is because most well-known fast food restaurants on the market are trying to “healthy up” their menus. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.

Milk, juice and water would be the best choices for beverages. Drinking a large soda allows hundreds of empty calories into your diet. Usually a single portion of soft drinks should be eight ounces big. Those eight ounces are often at least 100 calories and close to ten tablespoons of sugar. Most fast food soft drinks are a minimum of twenty ounces huge. Usually, though, they may be 30 ounces. Choosing a soda pop as your drink raises your calorie absorption by thousands and adds way too much sugar to your diet. Water, fruit juice and also milk, conversely, are far better choices.

Simple sense states that the simplest way to lose weight and get healthy is to ban fast food from your diet altogether. While this is usually a good idea all you need to do is make a number of good selections and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need is to let other people create your dinner. If you decide on healthy items, the guilt usually associated with hitting the drive through shouldn’t be so bad.

We hope you got benefit from reading it, now let’s go back to onion pakora recipe. To cook onion pakora you need 14 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Onion Pakora:
  1. Use 1 . Onion - 2 thinly sliced
  2. You need 2 . Ginger garlic paste - 1 tsp
  3. Provide 3 . Green chilli - 2 chopped finely
  4. Prepare 4 . Mint - 1/4 - cup
  5. Get 5 . Coriander - 1/4 cup
  6. You need 6 . Curry leaves - 5 chopped
  7. You need 7 . Besan flour - 1/2 cup
  8. Provide 8 . Rice flour - 4 tbsp
  9. You need 9 . Corn flour - 4 tbsp
  10. Use 10 . Red chilli powder - 1/2 tsp
  11. Get 11 . Turmeric - 1/4 tsp
  12. Take 12 . Ajwain - 1 tsp
  13. You need 13 . Very hot oil - 2 tbsp
  14. Use 14 . Salt - as needed
Steps to make Onion Pakora:
    1. Wash onion and slice it thinly. Chop chillies, mint, ginger garlic paste, coriander and curry leaves. Mix this nicely. - - 2. Add besan flour, rice flour, corn flour, red chilli powder, turmeric and ajwain. Add salt and adjust it. Keep this aside for 15 minutes.
    1. Heat 2 tbsp of oil in pan and heat it. When it is very hot add this to mixture and mix it again. - - 4. Now heat enough oil in kadai add the pakoda batter little by little and fry until done. - - 5. Serve hot with ketchup or any chutney.

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