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Before you jump to Veg curry and chicken recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. There’s some benefit to this. Once in a while, though, you absolutely do not want to make a whole meal for your family or even just for yourself. Once in a while you only want to check out the drive through when you are on your way home and complete the day. Why shouldn’t you be capable of do this every so often and not have a bunch of guilt about slipping up on your diet regime? This is because a lot of the well-known fast food restaurants out there are trying to “healthy up” their menus. Here is how one can find healthy food choices at the drive through.
Pick out a drive through for a restaurant which is known for catering to people with healthy palates. Arby’s for example, is void of burgers. You could eat roast beef sandwiches, wraps and salads instead. Wendy’s, although no stranger to the hamburger, also includes a lot of alternative meal choices: large salads, large baked potatoes and other tasty items fill its menu. Not everything is McDonalds featuring its deep fried chicken parts and also other terribly bad items.
Logic claims that one the easiest way to stay healthy is to sidestep the drive through and never eat fast food. While this is usually recommended all you need to do is make a couple of good decisions and visiting the drive through isn’t anything to worry about–when you do it in moderation. Sometimes the thing you need most is just to have somebody else do the cooking. If you choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to veg curry and chicken recipe. You can have veg curry and chicken using 15 ingredients and 20 steps. Here is how you cook it.
The ingredients needed to cook Veg curry and chicken:
- Get Chicken
- Take 1 cup oil
- Get 2 packs of chicken
- Take 1 dash black pepper
- Provide 1 dash salt
- Prepare 1 dash chilli powder
- Take Veggie curry
- Use 3 cup water
- Use 1/4 salt
- Use 1/4 tsp black pepper
- Take 1/2 tsp curry powder
- Use 1/2 tsp chili powder
- Prepare 2 potatoes, peeled and diced
- Get 4 tomatoes, diced
- Get 2 each ears of corn
Steps to make Veg curry and chicken:
- peel potatoes, chop into small pieces
- using a small pot, add potatoes and enough water to cover the potatoes
- cook on medium heat on stove top, bring to boil
- lower heat, boil potatoes until soft
- drain water from potatoes
- CORN, on the cob, remove corn from cob using a small knife, cutting away from you
- or u can use a can of corn, your choice
- in a large pot,combine all ingredients
- cook on high for about 30 minutes
- if it's too thick you can add more water
- if it's too watery, an old trick I learned add instant potatoes, a little at a time, to thicken
- if you do add instant potatoes, use 1 tablespoon at a time
- CHICKEN
- season the chicken on both sides
- I leave the skin on in order to keep the chicken moist, again, your preference
- add oil to large frying pan on medium heat
- dash salt,pepper,and chilli powder over chicken
- cook 15 minutes on one side, then turn chicken over, cook another 15 minutes continue the process until done
- to see if the chicken is cooked,poke with a fork if juices run clear, it's done
- if not, continue cooking
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