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Before you jump to Kosambari/Vada Pappu recipe, you may want to read this short interesting healthy tips about Choosing Healthy Fast Food.
Almost every single article about losing weight and getting healthy explains readers to avoid drive through windows like the plague and to perform all of their own cooking. This is literally very true. From time to time, though, you definitely do not want to make an entire meal for your family or even just for yourself. Sometimes you just would like to hit the drive through along the way home and call it a day. There isn’t any reason that you shouldn’t be permitted to do this and not be suffering from guilt about slipping on your diet. This is because many of the well-known fast food restaurants on the market are trying to “healthy up” their choices. Here is how you can eat healthfully when you visit the drive through.
Your drink needs to be water or juice or milk. Drinking a large soda forces hundreds of empty calories into your diet. Usually an individual serving of soft drinks is only eight ounces big. Those eight ounces usually are at least 100 calories and about ten tablespoons of sugar. A fast food soft drink is typically a minimum of twenty ounces. Thirty ounces, however, is much more common. This shows that your drink alone will put a multitude of ounces of sugar into your body as well as several thousand empty calories. It is much healthier to decide on milk, juice or regular water.
Logic states that that one the easiest way to stay healthy is to avoid the drive through and never eat fast food. While this is usually a good suggestion all you need to do is make a few good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Often what you require most is just to have someone else do the cooking. If you choose healthy products, the guilt usually associated with hitting the drive through shouldn’t be so bad.
We hope you got insight from reading it, now let’s go back to kosambari/vada pappu recipe. To cook kosambari/vada pappu you need 12 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Kosambari/Vada Pappu:
- Get 1/2 cup Moong Dal/Split Green Gram
- Take 6 tbsp Grated Coconut
- Prepare 6 tbsp Grated Carrot
- Use 3 tbsp Grated Raw Mango or 1/2 Lemon Juice
- You need 1 Green Chilli(very finely chopped)
- Take 1/2 tsp Salt
- Prepare 1 tsp Oil
- Provide 1/2 tsp Mustard
- Use 1/4 tsp Asafoetida/Hing Powder
- Take 7 Curry Leaves
- Provide 1 Dry Red Chilli(broken into tiny bits)
- Prepare 3 tbsp Chopped Coriander Leaves
Instructions to make Kosambari/Vada Pappu:
- Soak moong dal for 45 mins. Drain the water completely.
- Mix the soaked & drained moong dal, grated coconut, grated carrot, grated raw mango, green chilli and salt.
- Heat oil. Papaya up mustard. Add hing powder, curry leaves and broken dry chilli. Add this seasoning to the moong dal mixture. Mix well. Garnish with coriander leaves.
- Offer Kosambari to Lord Sri Krishna. Honor Krishna Prasadam.
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