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Before you jump to Fiery Coconut Curry Chilli Sauce recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Almost each and every “get healthy” and “weight loss” article you go through will tell you to skip the drive through and make all of your meals yourself. This is actually very true. From time to time, though, you absolutely do not need to make a full meal for your family or even just for yourself. Sometimes almost all you desperately want is to go to the drive through and get home as soon as possible. There is simply no reason you shouldn’t be able to do that once in a while and be free of the guilt usually associated with “diet slips”. This is because a lot of the well-known fast food restaurants around are trying to “healthy up” their selections. Here’s how you’ll be able to eat healthfully when you’re at a fast food restaurant.
Choose your drive through based on whether or not it has more healthy options available. For example, Arby’s won’t serve hamburgers. Instead, your options include roast beef and chicken sandwiches, wraps and big salads. Wendy’s, of course, is known for its square burgers, but the menu there has a bundle of healthy choices like salad, potatoes and chili. Not every thing is McDonalds featuring its deep fried chicken parts and other terribly unfit items.
Simple logic states that the proper way to lose fat and get healthy is to ban fast food from your diet completely. While this is usually a good idea all you need to do is make a number of good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. At times what you require most is just to have someone else do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthful decisions!
We hope you got insight from reading it, now let’s go back to fiery coconut curry chilli sauce recipe. To cook fiery coconut curry chilli sauce you need 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to cook Fiery Coconut Curry Chilli Sauce:
- You need 350 g Jalapeño Chilli Peppers
- You need 250 g Chiltepin Chilli Peppers
- You need 1 1/2 Cups Apple Cider Vinegar
- Prepare 1 Cup Filtered Water
- Provide 1 x 400 ml Coconut Cream
- Take 2 x 400ml Coconut Milk
- Get 1/3 Cup Curry Powder
- Take 1 Tsp Salt
Steps to make Fiery Coconut Curry Chilli Sauce:
- Put the peppers & vinegar in a food processor.
- Blend to a pulp.
- Add coconut cream, coconut milk, water, salt & curry powder & blend.
- Add to a large pan & cook on full heat whilst stirring until it boils.
- Cover and allow it to rapidly simmer for 20 minutes.
- Add hot sauce to a hot container, allow to stand until cooled. - Once cooled, refrigerate for 2 weeks before eating.
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