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Before you jump to Stuffed Baked Potatoes recipe, you may want to read this short interesting healthy tips about Precisely Why Are Apples So Beneficial For Your Health.
On TV and in magazines everyone is telling you to eat an apple a day, even so, have you ever asked yourself why? Many individuals have lived with this school of thought for many years, and they also pass this on to their children. This thought can be identified in country’s all around the world and men and women follow it as gospel with out ever finding out why they should eat an apple a day. You will be pleased to know that we have completed a little research, and we are going to tell you why this is thought to be a miracle fruit.
So what can all these vitamins and minerals do for the health and wellbeing of your body. Well to start with there have been a lot of studies done that report that eating apples can reduce the chance of various cancers. And also by eating apples you could lessen your chances of getting breast or lung cancer. That point alone should be enough to make sure people are eating at least one apple a day.
I hope I have revealed some good information that defined why apples are so healthy for you. In this post we just covered a few of the benefits of eating an apple a day. You will be able to find many more benefits regarding your health when it comes to apples. So do yourself a favor and purchase some apples the next time you go to supermarkets. You will find that your overall health may greatly be benefited by eating apples.
We hope you got insight from reading it, now let’s go back to stuffed baked potatoes recipe. To make stuffed baked potatoes you need 10 ingredients and 12 steps. Here is how you achieve it.
The ingredients needed to make Stuffed Baked Potatoes:
- Provide 12 small russet potatoes
- Use 1 large broccoli floret
- Use 1 chicken breast
- You need 1.5 cups blended cheese
- Take 1/4 cup olive oil
- Use 2 teaspoons salt
- Prepare 2 teaspoons pepper
- Use 2 teaspoons paprika
- Prepare 1 cup chicken stock
- Provide 1/4 stick butter (melted)
Steps to make Stuffed Baked Potatoes:
- Preheat oven to 425° Fahrenheit.
- Count out 12 small to medium-sized russet potatoes and wash them thoroughly.
- Mix 1/4 cup of olive oil with 1 teaspoon of salt, pepper, and paprika.
- Rub the mixture onto the potatoes and place them into the oven for 1 hour.
- Wash the chicken thoroughly and mince it into small pieces, with each piece being about half-a-centimeter in length.
- Add the remaining salt, pepper, and paprika into the chicken stock and mix.
- Heating a skillet on medium heat, place the chicken onto it and pour in the mixture shortly after. Cook until done (15 minutes is ideal).
- After carefully washing and cutting up one floret of broccoli, place it into a pot of boiling water and cook for exactly five minutes.
- Once the potatoes have been taken out of the oven, carve out a nice center in the middle of the potato and take out the stuffing within.
- When all the stuffing inside the potatoes has been removed and placed in a bowl, add 1 cup of shredded cheese, 1/4 stick of melted butter, and salt and pepper to taste.
- Place the mashed potatoes, chicken, and broccoli back inside of the potatoes - do not worry if it spills out of the top a bit.
- Top with the remaining shredded cheese and bake for 5 more minutes.
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