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Veggie Idlis with coconut and red chutney
Veggie Idlis with coconut and red chutney

Before you jump to Veggie Idlis with coconut and red chutney recipe, you may want to read this short interesting healthy tips about Deciding on Wholesome Fast Food.

Almost every single “get healthy” and “weight loss” posting you study will tell you to skip the drive through and make all of your meals yourself. This is really very true. Sometimes, though, the last thing you want is to have to make meals from scratch. Once in a while you only want to pay a visit to the drive through when you are on your way home and end the day. There isn’t any reason that you shouldn’t be allowed to do this and not be tormented by shame about slipping on your diet. This can be done because an abundance of the popular fast food destinations are attempting to make their menus healthy now. Here is how one can find healthy food choices at the drive through.

Focus on the sides. Not that long ago, the only real side dish item available at a fast food restaurant was French fries. Now virtually all of the famous fast food places have broadened their menus. Now you may get several different salads. You could also select Chili. You can also purchase a baked potato. You can make fruit. There are lots of wholesome options that do not include things like putting something deep fried into your body. When you buy your supper through a drive through window, opt for side dishes instead of just grabbing something premade. You’ll maintain your calorie and fatty food count very low and save yourself commitment.

Basic reason states that the proper way to lose pounds and get healthy is to ban fast food from your diet altogether. Most of the time this is a good idea but if you make beneficial choices, there’s no reason you can’t visit your drive through from time to time. At times what you need most is just to have somebody else do the cooking. There isn’t any reason to feel guilty about going to the drive through when you make healthy decisions!

We hope you got benefit from reading it, now let’s go back to veggie idlis with coconut and red chutney recipe. You can cook veggie idlis with coconut and red chutney using 13 ingredients and 4 steps. Here is how you do that.

The ingredients needed to prepare Veggie Idlis with coconut and red chutney:
  1. Get 4 cups Idli batter
  2. You need 1/2 cup finely chopped onions
  3. Get 2 tbsp carrots finely chopped or grated
  4. You need 2 tbsp capsicum finely chopped
  5. Prepare 1 tbsp peas
  6. Prepare 1 tbsp beans finely chopped
  7. Prepare 2 tbsp corn kernels
  8. Take 2 tbsp Paneer very small size cut
  9. Prepare 1 tbsp small pieces coconut or grated
  10. Use 1 tbsp deseeded tomato finely chopped
  11. Provide 1/2 tsp mustard seeds
  12. Provide 10-12 curry leaves
  13. Get 1 tbsp oil for tempering
Steps to make Veggie Idlis with coconut and red chutney:
  1. Cut the veggies finely and paneer and coconut in small pieces
  2. Now take a kdai and add oil..when heated add mustard seeds and curry leaves….when splutters add onions…and other veggies one by one…at last add paneer and coconut…..just stirfry the veggies….we dont meed to over cook them ir they vll loise their colour…
  3. Add rhis whole veggie mixture to the batter….add 1tbs chat masala….and mix…now nake idlis steaming it fr 13min….
  4. Ur veggie idlis r ready to serve with coconut chutney or and red south indian special chutney…

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