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Before you jump to Chilli Dal Curry Kerala Style recipe, you may want to read this short interesting healthy tips about Choosing Healthy and balanced Fast Food.
Just about any article you read about bettering your health or losing weight is going to tell you to ignore the drive through and cook all of your meals instead. This is really very true. From time to time, though, you absolutely do not want to make a full meal for your family or even just for yourself. Sometimes just about all you desperately want is to go to the drive through and get home as quickly as possible. There is no reason that you shouldn’t be able to do this once in a while and be free of the guilt usually associated with “diet slips”. This can be done because lots of the popular fast food spots making the effort to make their menus healthy now. Here is how to eat healthy when you visit the drive through.
Concentrate on the sides. It wasn’t that long ago that all you could get at the fast food cafe was French Fries. Now many of the fast food selections have been widened quite a bit. Now you can get several different salads. Chili is definitely a different selection. Baked potatoes may also be purchased. You can get fruit. There are a lot of alternatives that don’t involve eating something deep fried. When deciding on your supper from the drive through, choose a variety of side items instead of choosing a pre-made “meal deal”. You’ll keep calorie and fatty food count very low and save yourself dedication.
Logic says that one of the best ways to stay healthy and balanced is to sidestep the drive through and never eat fast food. While, in most cases, this is a good strategy, if you make sensible choices, there is no reason to feel guilty for visiting a drive through one or two times a month. Once in a while, allowing someone else cook dinner is just what you need. There isn’t any reason to feel terrible about visiting the drive through when you make healthy decisions!
We hope you got insight from reading it, now let’s go back to chilli dal curry kerala style recipe. You can have chilli dal curry kerala style using 9 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Chilli Dal Curry Kerala Style:
- Take Toor Dal
- Get water
- Take green chillies chopped
- Take shallots chopped
- Take small piece of ginger
- Provide turmeric powder
- Prepare Coconut oil
- Use Salt
- Take curry leaves
Steps to make Chilli Dal Curry Kerala Style:
- Boil three cups water and add the Toor dal, turmeric powder, salt and one teaspoon coconut oil. Let the Dal be cooked properly.
- Take a pan and add four tablespoons coconut oil. Add green chillies, shallots, curry leaves, ginger. Stir well and deep fry.
- Now add the cooked dal to the pan. You need not add water. Thick gravy is the preferred form. Stir the contents well.
- This chilli Dal curry can be served with Rice and Indian breads.
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