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We hope you got benefit from reading it, now let’s go back to chilli beef recipe. To make chilli beef you need 14 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Chilli Beef:
- Get 3/4 lb frying steak (300 g)
- Provide 2/3 cup cornflour (100 g)
- Provide 1 tablespoon chinese 5 spice
- Get 1 teaspoon salt
- Take 1 teaspoon pepper
- Prepare 4 cups oil, for frying
- Provide 2 red chilis
- Use 1 spring onion, thin
- Provide 1 oz ginger, thinly sliced (25 g)
- Prepare 1 green bell pepper, thinly sliced
- Provide 1 tablespoon garlic paste
- Get 1 tablespoon soy sauce
- You need 2 tablespoons sweet chilli sauce
- You need 1 tablespoon tomato ketchup
Instructions to make Chilli Beef:
- Slice the steaks into thin strips and place into a small bowl.
- Add the cornflour, 5 spice, salt, and pepper. Mix until evenly coated.
- Carefully heat the oil in a deep saucepan until it reaches 190°C (375°F).
- Carefully place the beef strips into the oil and fry for about 4-5 minutes, until golden brown. - Place on some tissue to soak up the excess oil and set a aside.
- Meanwhile, prepare the sauce by adding a tablespoon of oil to a frying pan. Frying the chilies, spring onion, and ginger over a medium heat for a few minutes. Add garlic paste and fry for another minute.
- Stir in the soy sauce, sweet chili sauce, red wine vinegar, and tomato ketchup until thick. - Stir in the beef steaks until evenly coated.
- Now it's ready to eat.
- Enjoy!
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