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We hope you got insight from reading it, now let’s go back to meatballs with tomato with apple sauce recipe. To cook meatballs with tomato with apple sauce you need 14 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to cook Meatballs with Tomato with Apple Sauce:
- Prepare Meatballs———-
- Prepare 1-2/3 pound ground beef
- Provide 1/2 cup breadcrumbs fine
- Use 1/2 cup panko breadcrumbs
- You need 2 large eggs
- Get 1/4 cup grated parmesan cheese
- You need 1/2 teaspoon salt
- Take 1/2 teaspoon granulated garlic powder
- Take Sauce———–
- Prepare 1 quart tomato with apple sauce see my recipe
- Prepare Toppings————
- You need 1-1/2 cup mozzarella cheese shredded
- Take Oil———-
- Take As needed oil to fry the meatballs
Steps to make Meatballs with Tomato with Apple Sauce:
- Preheat oven 400 degrees Fahrenheit. Beat the two eggs.
- Heat the oil. Mix all the ingredients except the panko breadcrumbs.
- Form the meatballs. Roll in the panko breadcrumbs.
- Fry in the oil turning often
- Move to a paper towel to absorb excessive oils.
- Add to a baking pan.
- Cover with the tomato with apple sauce.
- Add the mozzarella cheese on top.
- Bake in the oven for 20-30 minutes.
- I hope you enjoy!
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